Refreshingly different, the wine gives the impression of having some sweetness while actually being dry. Excellent with bacon and eggs, as well as all spicy foods. The ‘dark horse’ of our cellar, this wine always surprises new consumers.
The ‘big boy’ of the cellar… Dense, intense and powerful. Classic cool climate Merlot. Cedar wood, floral notes, crunchy red fruit and wild herbs combined with delicious oak flavour and lift. The bright fruit, fresh acid line and structure lingers for days. This wine will last a long time. Decant if you can – it will be rewarding.
Complex and simple all at once, this Shiraz / Viognier / Petit Verdot is a delight on the tongue and for all the remaining senses. Co-ferment whole bunch pressed and given a mixture of new and old oaks, you will pick up the prominent nose of the Shiraz and the colour of the Petit Verdot with the full mouthfeel the Viognier brings to this Oeniphile party.